Here is what you will need:
- Tartlet tins or other small metal containers
- Tealight candles (Mine came in a pack of 16 from Dollar Tree)
- Clean and dry tin can
- Metal cookie cutter
- Cookie sheet
- Saucepan
- Water
And here’s what you will do:
- Remove the tealight from the metal container. Carefully remove the wick by pulling it from the back.
- Place one or two wicks in the tartlet tins depending on their size. Place them on a cookie sheet or other heat-proof surface.
- Place the metal cookie cutter in the bottom of a pan. Add water to the top of the cookie cutter and bring to a boil. Turn down to a simmer, place the can on top of the cookie cutter and add the wax portion of the tealights. Allow them to melt and remove the pan from the heat. (IMPORTANT: Never leave the wax unattended. Always be sure there is sufficient water in the pan. Use caution when working with hot wax as you could be burned if you come into contact with it. Additional tips for melting wax can be found HERE.)
- Once the wax has melted, carefully pick up the can using hot pads and pour the melted wax into the tartlet tins, allowing a sufficient length of the wick to show. Allow to cool completely before handling.
And here’s another way to use tealights…my VINTAGE FRENCH SHEET MUSIC CANDLES! It’s a fun and easy way to transform your old glass jars into Christmas decorations at almost no cost!
And I also recently shared a fun and different way to add candles to your holiday table with my EASY POMEGRANATE CANDLEHOLDERS! They only take five minutes to assemble and stay pretty and fresh for a long time since no cutting is involved! I love ideas that can be used at both Thanksgiving and Christmas, don’t you?And stay tuned because I have more holiday ideas to share with you!
Remember to pin it!
Under the Table and Dreaming for the Sunday Showcase Party , Thrifty Decor Chick for Before and After Monday , Between Naps on the Porch for Metamorphosis Monday , The Stories of A2Z for Tutorials and Tips Tuesday , Coastal Charm for the Show and Share Party , A Stroll thru Life for Inspire Me Tuesday , My Uncommon Slice of Suburbia for Inspire Me Monday, Savvy Southern Style for Wow Us Wednesdays , Common Ground for Share Your Style on Thursdays , French Country Cottage for Feathered Nest Friday , The Charm of Home for Home Sweet Home Friday , Craftberry Bush for the Inspiration Gallery on Friday, Tatertots & Jello for the Link Party Palooza on Fridays
See you next time! À la prochaine!
Deb, these look great! You are one clever lady with a vision!!
ReplyDeleteThese are so cute! I just saw some tartlet tins at that thrift and I didn't buy them...but I'll check Monday and if they are still there I will get them and make some of these...so cute and easy!
ReplyDeleteLinda
Great idea and they're sooooo cute!
ReplyDeleteOh my gosh, those tartlet tealights are adorable, Debbie. I happen to have several of them in a drawer! I really like the pomegranate holders. I think I will do those for a Christmas table.
ReplyDeleteHave a great week.
Debbie i love these, i have some of those but,never thought to make candles with them,you are amazing. Thanks so much.
ReplyDeleteWow, such a clever way to do them! I have a zillion of those little tea light candles. Going to definitely try this.
ReplyDeleteJeanine
Ooh, I've got a bunch of these darling French tins. I made some into ornaments. Now I know what to do with the rest!
ReplyDeleteKaree
I love, love, love these! I have been searching for some of these vintage tart pans for awhile, but no luck. I love what you did with yours. Perfect, simple holiday decorating.
ReplyDelete