CONFESSIONS OF A PLATE ADDICT: The Scoop #358

31 December, 2018

Hi everyone and Happy New Year's Eve from all of us at The Scoop! Thanks so much for joining our party! We have enjoyed seeing your inspiring ideas, recipes and projects throughout this year and are looking forward to another year of seeing even more of your creativity! And in the spirit of the New Year, I am sharing my COUNTRY FRENCH NEW YEAR'S TABLESCAPE, starring lots of fresh greenery and rustic French charm. Now I can't wait to see what you have to share so let's get started!

Welcome to The Scoop!

We are:

Anita from Cedar Hill Farmhouse

Debbie from Confessions of a Plate Addict

Yvonne from StoneGable
and Suzy from Worthing Court.

Your host this week is Suzy from Worthing Court.

Hello everyone and Happy New Year's Eve!

The Scoop took a break in honor of Christmas Eve, but we're back and ready to rock the brand new year with all of you!

Here's what your hosts want to share with you this week.

WORTHING COURT

WINTER FIREPLACE DECOR | THE SOFTER SIDE OF WINTER IN MY DINING ROOM | 5 MINUTE EASY WINTER CENTERPIECE

CONFESSIONS OF A PLATE ADDICT

A COUNTRY FRENCH NEW YEAR || HOW TO MAKE THE BEST OMELET YOU WILL EVER EAT || READER FAVORITES...THE BEST OF 2018

STONEGABLE

10 THINGS TO DO NOW FOR CHRISTMAS NEXT YEAR || HOW TO CLEAN YOUR HOME IN 30 MINUTES A DAY || WINTER OIL DIFFUSER RECIPES

CEDAR HILL FARMHOUSE

TRANSITIONING TO THE NEW YEAR AFTER CHRISTMAS | GRAINSACK PILLOW COVERS | HOW TO CREATE COZINESS IN YOUR HOME

Check out these features from the last party. There was so much beautiful Christmas inspiration from the last party before Christmas, that I had to choose a few to share. Be sure to click over to the original blog post and pin ideas for next year!

Get Your House Ready For 2019: A Cleaning Guide from The Dedicated House